Hors D’oeuvres Menu


$13.99 Per Person (choose up to 7)

The Ballroom at Anthony’s provides a formal, yet fun ambiance complete with the finest amenities available today. We are pleased to offer hot butlered hors d’oeuvres for your family occasions and corporate events of up to 165 guests.

Final bills are subject to a 20% – Service Charge and 6% – Pennsylvania Sales Tax. Service Charge is NOT gratuity. A tip is not required as part of your total due, our staff is paid at a higher rate and not a minimum wage. Although tips are not required, they are greatly appreciated by our hard working staff.

A 3.5% – Transaction Fee will apply to every banquet transaction when using a credit or debit card for payment. To avoid this surcharge, cash and checks are conveniently accepted.


Hors D’Oeuvre Selections

Coconut Shrimp
Scallops Wrapped in Bacon
Sesame Chicken Tenders
Cocktail Franks
Miniature Crab Cakes
Cheese Steak Egg Rolls
Roasted Pork Rolls
Veggie Spring Rolls
Shrimp LeJon
jumbo shrimp with horseradish and wrapped bacon
spinach and feta cheese wrapped in phyllo
Stuffed Mushroom Caps
stuffed with crab imperial
stuffed with broccoli rabe and provolone
Raspberry Brie Puff Pastry


Anthony’s Amazing Antipasto Table $10.50 per person
fresh seasonal fruit, grilled eggplant and zucchini, roasted hot and sweet peppers, red onion, carrots, asparagus, artichokes, olives, tomato basil bruschetta, cured meats, pepperoni, imported and domestic cheeses, assorted crackers and dips fresh italian bread, fresh mozzarella and more
Cheese Board $6.00 per person
assorted seasonal fruits, cheese, pepperoni and cracker board